Teaching

Undergraduate

• Sensory Analyses of Foods (39775) — Lecturer in charge
• Sensory Analyses of Foods (269986) — Lecturer in charge

Graduate

• Food Quality Management (53728) — Lecturer in charge
• Food Safety Management (53698) — Lecturer in charge
• Food Safety Management (239632) — Lecturer in charge
• Modern Methods in Food Analysis (53704) — Lecturer in charge
• Modern Methods in Food Quality Control (53287) — Lecturer in charge
• Modern Methods in Food Quality Control (239536) — Lecturer in charge
• Sensory Analysis of Foods (177264) — Lecturer in charge

Doctoral

• Food safety (165670) — Lecturer in charge
• Quality management systems (165647) — Lecturer in charge
• Sensory evaluation of food (165644) — Lecturer in charge

Specialist

• Food Chain Traceability (279191) — Lecturer in charge
• Food Safety Management (279188) — Lecturer in charge
• Quality management systems (279658) — Lecturer in charge