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Literature:

1. 1. D. A. Skoog, F. J. Holler i T. A. Nieman, Principles of Instrumental Analysis , 5th ed., Saunders Coll. Publ., 1998.
   (ili novije izdanje: D.A. Skoog, F.J. Holler, S.R. Crouch, Principles of Instrumental Analysis, 6th ed., Brooks/Cole, 2006.)
   
   2. D. Harvey, Modern Analytical Chemistry (digitalni udžbenik dostupan besplatno putem poveznice Harvey_Modern Analytical Chemistry)
   3. R. M. Silverstein, F. X. Webster, Spectrometric Identification of Organic Compounds, New York, Wiley, 1998.
   4. S. H. Pine, Organska kemija (prijevod I. Bregovec i V. Rapić) poglavlje Spektroskopske metode str. 1062-1138, Zagreb, Školska knjiga, 1994.
   5. K. Albert, On-line LC-NMR and Related Techniques, New York, Wiley, 2002.,

Optional literature:

1. , 1. Laboratorijski priručnik (urednici I. Filipović i P. Sabioncello) 1. dio, 2. knjiga, poglavlje Kromatografska analiza, str. 485-601, Zagreb, Tehnička knjiga, 1978.
   2. A. M. Bond, Broadening Electrochemical Horizons, Oxford University Press, Oxford, 2002.
   3. Food and Dairy Analysis with Radiometer Analytical Instrumentation, Radiometer application package, Copenhagen, 1985.
   4. H. Friebolin, Basic One- and Two-dimensional NMR Spectroscopy, VCH, Weinheim, 1993., , , .

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