Sustainability of Advanced Food Processing Technologies
Code:
253085
ECTS:
3.0
Lecturers in charge:
Anet Režek Jambrak, Full Professor, PhD
Lecturers:
Lectures:
Anet Režek Jambrak, Full Professor, PhD
Dubravka Novotni, Full Professor, PhD
Sven Karlović, Associate Professor
Seminar:
Anet Režek Jambrak, Full Professor, PhD
Anet Režek Jambrak, Full Professor, PhD
Dubravka Novotni, Full Professor, PhD
Sven Karlović, Associate Professor
Seminar:
Anet Režek Jambrak, Full Professor, PhD
Take exam:
Load:
1. komponenta
| Lecture type | Total |
|---|---|
| Lectures | 20 |
| Seminar | 15 |
Description:
Learning outcomes:
Literature:
4. semester
Prehrambeno inženjerstvo - 4. semestar
-
Regular
studij
-
Food Engineering
Consultations schedule:
- For consultation hours, please contact the course coordinator.