Mineral, Spring and Table Water
Code:
239593
ECTS:
3.0
Lecturers in charge:
Josip Ćurko, Associate Professor, PhD
Lecturers:
Lectures:
Marin Matošić, Full Professor, PhD
Josip Ćurko, Associate Professor, PhD
Laboratory exercises:
Marin Matošić, Full Professor, PhD
Josip Ćurko, Associate Professor, PhD
Vlado Crnek, PhD
Marin Matošić, Full Professor, PhD
Josip Ćurko, Associate Professor, PhD
Laboratory exercises:
Marin Matošić, Full Professor, PhD
Josip Ćurko, Associate Professor, PhD
Vlado Crnek, PhD
Take exam:
Load:
1. komponenta
| Lecture type | Total |
|---|---|
| Lectures | 15 |
| Laboratory exercises | 22 |
Description:
Learning outcomes:
Literature:
2. semester
Prehrambeno inženjerstvo - 2. semestar
-
Regular
studij
-
Food Engineering
Elective course
-
Regular
studij
-
Food Engineering
4. semester
Prehrambeno inženjerstvo - 4. semestar
-
Regular
studij
-
Food Engineering
Elective course
-
Regular
studij
-
Food Engineering
Consultations schedule:
- For consultation hours, please contact the course coordinator.